Spicy Kale Salad with Tomatoes and Chiles

In case you haven’t visited in a while, the Food Revolution is still going strong over at The W.H.O.L.E. Gang. Check it out, for today I am sharing a delicious kale salad, inspired by Noelle over at Opera Singer In The Kitchen, that requires no heating of your kitchen – a bonus during the hot days of summer! You can see the recipe here.


Filed under Dairy-Free, Gluten-Free, Healthy Meals, Quick and Easy, Salads, Vegetables, Vegetarian

10 responses to “Spicy Kale Salad with Tomatoes and Chiles

  1. looks delicious…I Love kale!

  2. Colorful, delicious and healthy – now that’s my kind of recipe!

  3. Great idea, Alta! I always cook kale and have never considered using it as a salad green.

  4. I am glad that it wa a hit. I like the peppers in there. I must try that!

  5. Look at all those peppers! 😉 It looks beautiful, Alta. I need some fresh kale so I can give this one a try. 🙂


  6. looks PERFECT for a summer dish!

  7. Spicy kale? Oh yes. yum!
    Your photos are beautiful!! I really hope you will submit this recipe and more to my new “vegan finds” site:


  8. Pingback: Gluten-Free Holiday – Healthier Through The Holidays « Tasty Eats At Home

  9. Thanks for the kale recipe! I’ve just started eating it and am trying to get used to the taste. But this recipe looks like something I’d really enjoy. Cheers, Kate

  10. Pingback: Everyday Southwest » How to Roast Chiles-Southwest Cooking Basics

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